The salad menu.
Crisp, fresh, and built to travel — the salads that pair with any lunch, sit beautifully on a buffet, or stand on their own.
Perfect alongside sandwiches and wraps, or scaled up as a main. Dressings are always served on the side unless you tell us otherwise.
House Salads
Caesar
Romaine, shaved parmesan, croutons, Caesar dressing.
House
Romaine, cucumbers, tomatoes, carrots, choice of dressing.
Mexican
Romaine, roasted corn, black beans, pico, honey-lime vinaigrette.
Greek
Spinach & spring mix, feta, cucumbers, tomatoes, red onions, kalamata olives, lemon parmesan vinaigrette.
Caprese
Fresh marinated mozzarella, cherry tomatoes, basil, pesto oil.
Watermelon
Watermelon, feta cheese, balsamic glaze, Thai basil.
Want a salad with a grilled protein, a chef’s seasonal special, or your family’s favorite dressing recipe? Just say the word — we build salads around what’s on the table.
Pair a salad with anything.
Add one to a lunch order, a buffet, or a boxed meal — or build a salad-forward spread for a lighter event.